Nacho Casserole

by | Nov 21, 2018 | Panorama Condiments

Nacho Casserole Ingredients: 1 can (10-3/4 oz) condensed cheddar cheese soup 1/2 c. low-fat milk 1 jar(16 oz) mild of medium – Hot Panorama Salsa 1 bag (7 oz) baked, unsalted tortilla chips 1 can (16 oz) fat free refried beans 1 or 2 jalapeño chilies, thinly...

White Chili With Salsa

by | Nov 21, 2018 | Panorama Condiments

White Chili With Salsa Ingredients: 2 14-1/8 oz cans chicken broth, divided 2 15 oz cans white beans, drained, divided 3 c, chopped, cooked chicken or turkey, skin removed 1 med. onion, chopped 116 oz pkg frozen white corn, thawed 1 4 oz can chopped green chiles 1 tsp...

Quick Southwestern Stroganoff

by | Nov 21, 2018 | Panorama Condiments

Quick Southwestern Stroganoff Cook 1 pound lean ground beef in a large nonstick skillet on medium about 6 minutes or until no longer pink; drain well. Return beef to skillet; add 1 cup water, 2 cups Par Vidalia Onion Tomato Salsa, 2 cups wagon-wheel pasta and 1/2...

Honey Pecan Pie

by | Nov 21, 2018 | Syrup & Honey

Honey Pecan Pie Ingredients: 1 c. honey 1/2 c. sugar 3 eggs 1/4 c melted butter, cooled 1-1/2 tsp vanilla extract 2 C. pecan halves 1 unbaked 9″ pastry shell Directions: Combine honey, sugar, and eggs, beating well. Add butter and vanilla; stir in pecans. Pour...

Breakfast Bread

by | Nov 21, 2018 | Syrup & Honey

Breakfast Bread Ingredients: 2 c. buttermilk 1/4 cup honey 1/4 cup molasses 2 tsp soda 1 tsp salt 1-1/2 c. whole wheat flour 1/2 c. wheat germ Ic white flour 1/4 c. raisins (optional) 1/2 c. chopped pecans (optional) Directions: Mix together the buttermilk, honey,...

Correspondence

Panorama Orchards & Farm Market
PO BOX 157
East Ellijay, GA 30539

Contact & Opening Hours

Call Us: (706) 276-3813
Open 7 days a week 9:00am to 6:00pm
Open year round, closed on Easter,
Thanksgiving and Christmas Days.